RECIPES AND HOW TO'S

In my original blog I just intermingled the recipes I mentioned in the blog. Many found this hard to follow. So in an effort to make the blogs more user friendly I am posting all the recipes and how to's for all the blogs here. I hope you like this new format. -Jan `

Saturday, June 30, 2012

Cornbread

                               Cornbread

 Serving Size  : 9     Preparation Time :0:10

Categories    : Breads

  Amount  Measure       Ingredient -- Preparation
--------  ------------  -------------------------
  1       whole         egg -- slightly beaten

 1/2      cup           water

  2       tablespoons   butter -- melted, OR bacon grease

  1 1/4   cups          Cornbread Master Mix

Beat water, egg and butter together well and then stir into the Cornbread Master Mix.

Bake in a 8 x8 pan or a 5 x 3 loaf pan for a thicker cornbread that has been sprayed with cooking spray at 425 F for 20 to 25 minutes.

Description:  "Uses the Cornbread Master Mix"

Yield:  "1 loaf"

Start to Finish Time:  "0:40"

    - - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 31 Calories; 3g Fat (90.1% calories from fat); 1g Protein; trace Carbohydrate; 0g Dietary Fiber; 30mg Cholesterol; 34mg Sodium.  Exchanges: 0 Lean Meat; 1/2 Fat.

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