Week 2 Cranberry Orange Muffins

Serving Size  : 12    Preparation Time :0:15

Categories    : Breads          Breakfast Foods 

  Amount  Measure       Ingredient -- Preparation

--------  ------------  -------------------------

  2 1/2  cups         Million Muffin Master Mix

  1/4    teaspoon     grated orange peel

  1/4    cup          dried sweetened cranberries -- chopped

  1 1/4  cups         orange juice

  2      whole        eggs -- beaten OR 4 T. egg powder and 8 T. water

1/4      cup          0il -- OR 2 T shortening powder and 2 T water

                        Sugar -- garnish 

Preheat oven to 400 degrees F. 

Spray 12 muffin tins with cooking spray. 

Mix all ingredients except sugar, together and filll the muffin cups equally. 

Sprinkle the top of each muffin with the sugar. 

Bake 18-20 minutes.  

Description:

  "A tangy and moist muffin"

Start to Finish Time:  "0:35"

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Per Serving (excluding unknown items): 64 Calories; 5g Fat (75.3% calories from fat); 1g Protein; 3g Carbohydrate; trace Dietary Fiber; 35mg Cholesterol; 12mg Sodium.  Exchanges: 0 Lean Meat; 0 Fruit; 1 Fat.