Recipe By :
Serving Size :
0 Preparation Time :0:25
Categories :
Breads Breakfast
Foods
Cakes
Desserts
Amount Measure
Ingredient -- Preparation Method
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1 package Amish Friendship Bread Starter
3 large eggs
1 cup oil
1/2 cup
milk
1 cup sugar
1/2 teaspoon
vanilla
2 teaspoons cinnamon
1 1/2 teaspoons
baking powder
1/2 teaspoon
salt
1/4 teaspoon
baking soda
2 cups flour
1 package instant pudding mix -- recipe reads 1-2
boxes, but does not state size
1 cup nuts -- optional
1 cup raisins -- optional
butter two large loaf pans
In a bowl, mix an additional 1/2 c sugar with 1 1/2 tsp
cinnamon
dust the greased pans with the sugar/cinnamon mixture
Divide the batter evenily between the two pans.
sprinkle any remaining cinnamon sugar mixture over the
tops of both pans
Bake in a 325 oven for 1 hour until a toothpick inserted
in the center of the loaf comes out clean.
Description:
"The
original recipe that is usually passed around with a bag of starter and
instructions."
Yield:
"2
loaves"
Start to Finish Time:
"1:30"
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Per Serving (excluding unknown items): 4743 Calories;
241g Fat (44.8% calories from fat); 54g Protein; 614g Carbohydrate; 16g Dietary
Fiber; 653mg Cholesterol; 3888mg Sodium.
Exchanges: 12 1/2 Grain(Starch); 2 1/2 Lean Meat; 7 1/2 Fruit; 1/2
Non-Fat Milk; 45 1/2 Fat; 20 Other Carbohydrates.
NOTES : Variations: To make muffins instead of loaves
fill tins to 1/2-2/3 full and bake 20-25 minute.
Banana Nut: Add 2
medium size ripe bananas mashed, use banana pudding instead of vanilaa and add
chopped nuts.
Butterscotch: add butterscotch pudding instead fo vanilla
and add 1 c butterscotch baking chips
Double Chocolate: Use chocolate fudge pudding instead of
vanilla. Add 1/4 c cocoa, Add 1 c
chocolate chips and omit cinnamon
Lemon Poppy-seed: replace vanilla extract with lemon
extract, use lemon pudding, add 1/4 c poppy seeds and 1 tsp lemon zest.
Pineapple Macadamia Nut: reduce oil to 1/2 c, add one 8
oz can of crushed pinapple, drained, add 1/2 c applesauce, 1 tsp lemon zest,
and 1 cu chopped macadamia nuts. Top
with 2 tbs shredded coocunut.
Pistachio Cherry use instant pistachio pudding, add 1/2
cup drained and chopped maraschino cherries (these are not mixed in but used to
line the bottom of the pan before you add the batter) Omit cinnamon
Pumpkin Cranberry: add 1/2 c pumpkin puree, 1 tsp ginger
powder, 1 c dried cranberries, loosely chopped and 1 c chopped nuts
Zucchini: reduce oil to 1/2 c andd 2 c unpeeled succhini,
shreded and squeezed out of excess liquid, 1 tsp nutmeg and 1 c chopped nuts
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