Cream Cheese Fruit Dip

Recipe By     :Rene Borchers

Serving Size  : 8     Preparation Time :0:05

Categories    :

 

  Amount  Measure       Ingredient -- Preparation Method

--------  ------------  --------------------------------

  13            ounces  marshmallow cream

  8             ounces  cream cheese -- room temperature

 

Whip the two ingredients together and serve with fruits or as the "sauce" for a fruti pizza.

 

Description:

  "My good friend Rene first introduced me to this simple sweet dip over 35 years ago."

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Per Serving (excluding unknown items): 242 Calories; 10g Fat (36.1% calories from fat); 3g Protein; 37g Carbohydrate; trace Dietary Fiber; 31mg Cholesterol; 106mg Sodium.  Exchanges: 1/2 Lean Meat; 2 Fat; 2 1/2 Other Carbohydrates.

 

Serving Ideas : On a fruit platter as a dip, in a lunch box with apple slices for lunch, or as the sauce on a fruit pizza.

 

NOTES : refrigerate leftovers