RECIPES AND HOW TO'S

In my original blog I just intermingled the recipes I mentioned in the blog. Many found this hard to follow. So in an effort to make the blogs more user friendly I am posting all the recipes and how to's for all the blogs here. I hope you like this new format. -Jan `

Saturday, April 27, 2013

Fruit Salad Parfaits


Serving Size  : 0     Preparation Time :0:15

Categories    : Breakfast Foods                 Desserts

                Fruit                           Snacks

 

  Amount  Measure       Ingredient -- Preparation Method

--------  ------------  --------------------------------

  12            ounces  Fruit Flavored Yogurt

  3 3/8         ounces  Instant Vanilla pudding and pie filling

  16            ounces  Cool Whip®

  16            ounces  Mixed fruit -- fresh, frozen or canned

 

Mix the pudding mix and yogurt together well.

 

Mix in the whipped topping

 

Add Fruit and enjoy.

 

Description:

  "Easy to make and tasty to eat."

Start to Finish Time:

  "0:15"

                                    - - - - - - - - - - - - - - - - - - -

 

Per Serving (excluding unknown items): 1960 Calories; 89g Fat (44.2% calories from fat); 9g Protein; 242g Carbohydrate; 9g Dietary Fiber; 6mg Cholesterol; 404mg Sodium.  Exchanges: 7 1/2 Fruit; 17 1/2 Fat; 8 1/2 Other Carbohydrates.

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