RECIPES AND HOW TO'S
In my original blog I just intermingled the recipes I mentioned in the blog. Many found this hard to follow. So in an effort to make the blogs more user friendly I am posting all the recipes and how to's for all the blogs here. I hope you like this new format. -Jan `
Sunday, January 17, 2016
LEMON OR CITRUS BUTTER
Serving Size : 0 Preparation Time :0:00
Categories : Condiments
Amount Measure Ingredient -- Preparation Method
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1 stick unsalted butter -- room temperature
2 teaspoons grated lemon zest -- or other citrus zest
1 teaspoon Kosher salt
Mix ingredients together well. Best if the flavors are allowed to mingle for awhile before use. Store in the refrigerator
Description:
"For seafood, veggies or fruit a bright touch of citrus."
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Per Serving (excluding unknown items): 813 Calories; 92g Fat (99.5% calories from fat); 1g Protein; trace Carbohydrate; 0g Dietary Fiber; 248mg Cholesterol; 1892mg Sodium. Exchanges: 18 1/2 Fat.
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