RECIPES AND HOW TO'S

In my original blog I just intermingled the recipes I mentioned in the blog. Many found this hard to follow. So in an effort to make the blogs more user friendly I am posting all the recipes and how to's for all the blogs here. I hope you like this new format. -Jan `

Saturday, January 30, 2016

POPPY SEED SALAD DRESSING MIX


Categories    : Master Mix

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2           cup  sugar
  1           teaspoon  salt -- or to taste
  1           teaspoon  dry mustard
  1         tablespoon  poppy seeds
  1         tablespoon  dried minced onion

Mix ingredients together well.  Store in a well labeled foil packet or air tight jar.  Best if used in 3 months

TO USE:

Place 1 1/2 cups of small curd cottage cheese in a small bowl.  Set aside.

In a blender put 1/3 cup of Poppy Seed Salad Dressing mix, 1 cup oil and 1/2 c vinegar.  Blend together well for about 7 seconds.

Add mixture to cottage cheese.  Fold together until just blended.

Cover and refrigerate at least for 30 minutes before use.  Makes about 3 cups.

Description:
  "Wonderful on a spinach strawberry salad."
Yield:
  "1/3 cup"
                                    - - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 441 Calories; 4g Fat (8.6% calories from fat); 2g Protein; 102g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 2135mg Sodium.  Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Fat; 6 1/2 Other Carbohydrates.

Serving Ideas : serve on a spinach and bacon or spinach and strawberries salad.


No comments:

Post a Comment